Chaitra Navratri 2023: Date, time, significance, and foods to eat during the festival

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The holy festival of Chaitra Navratri is around the corner and it’s those 9 days when people soak themselves in all things religious and worship 9 avatars of Goddess Durga and pray for happiness, health, and prosperity in life.

This festival begins on the first day of the Hindu Lunisolar calendar and falls in the month of March/April. As per Drik Panchang, Pratipada Tithi of the Chaitra month will begin on March 21 at 10:52 PM and end on the next day i.e, March 22 at 08:20 PM. This year Chaitra Naratri begins on March 22 and ends on March 30. As per Panchang, the auspicious time for Kalash Sthapana will be from 6:29 am to 07:39 am on 22 March 2023. Total Duration: 1 hour 10 minutes.

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Significance of Chatra Navrati

The significance of the festival is that it is the triumph of good over evil and is celebrated over 9 days. During these 9 days, people follow sattvik diet and avoid alcohol, smoking, egg, meat, onion, and garlic. Those who fast consume sattvik bhojan, fruits, vegetables, and milk and avoid grains, cereals and legumes.

Puja Vidhi

The festival begins with kalash sthapna, for which people use a clay pot, spread some soil on the floor, and sow wheat grains. Fill the pot with Ganga jal, add cloves, supari, and a coin in it. Dip a small stem of mango leaves in it. Then tie raksha sutra on a coconut and place it on top of the pot.

Read More: Chaitra Navratri 2023: List of day-wise Goddess Durga incarnation worshipping, tithi, significance

1. When is When is Chaitra Navratri 2023It will be celebrated from March 22 to March 30, 2023.
2. What all avatars of Goddess Durga are worshipped in these 9 days?Shailaputri, Brahmacharini, Chandraghanta, Kushmanda, Skandmata, katyayni,Kaalratri, Mahagauri, Siddhidatri,
3. How is Chatra Navratri celebrated?During these 9 days people observe fast and worship 9 avataars of Goddess Durga and offer prayer, bhog, flowers, and arti to the devi.
4. What are the traditional dishes of this festival?During these 9 days, people eat sattvik food which includes sabudana khichdi, kuttu ki poori, singhara atta halwa, samak rice, sendha namak, fruits, milk, paneer, green vegetables.
5. What foods to be avoided?During the holy 9 days, people avoid meat, egg, alcohol, onion, garlic, and smoking.